Brownies cooking in a solar-powered oven. Photo: @Joe Kirsten (Soil Squad) |
w Gardens, next time.However, I definitely did enjoy this Workshop!
By Jay Sinha.
Workshop 5 - Food and Nutrition W/ Thelesia:
Kale leaf and hummus rap. Photo: (Chai in the Sky) |
By Euan Groenewald.
Workshop 6 - GrowPro Garden W/ Robyn:
This was one of the more helpful workshops. It introduced
more possible Window Garden designs into our head via the vertical structure of
the GrowPro Garden. The workshop also showed us how the decomposition of food,
that on another day we might throw away, can be beneficial to the soil and the
what it can do with it. Unfortunately, the timing of the workshop was not the
best and everyone was tired during the day, due to the blistering heat, and no
one was in the mood to plant any plants. Not much attention had been retained throughout the Workshop - perhaps, the implementation of a shadier setting would have been slightly more suitable.
By Jay Sinha.
By Jay Sinha.
Workshop 1 - Permaculture W/ Imran:
Workshop 1, was mainly theory, which did mean that it was
slightly boring, but will be extremely useful when it comes to implementing the
skill, when working with our window gardens. We were taught that the positioning
of your plants affect the type of plant that you should chose for your garden. We
also performed a game of Charades, near the end, but the terms were slightly
more complicated than what we had expected. I do appreciate the great idea to
restrict any boredom amongst the class, but unfortunately, the terms we had to
act out were slightly too complex and we were too tired to give our maximum effort. Perhaps, slightly more simpler terms would've made the game more fun and gain our attention!
By Simi Mehlomakulu.
Workshop 2 - Vegetable Garden W/ Mathieu and Eliza:
By Simi Mehlomakulu.
Workshop 2 - Vegetable Garden W/ Mathieu and Eliza:
Workshop 2 really was what Workshop 1’s initial intentions
should have been. We learned a great deal on how to plant your dormant seeds correctly
and we physically practised the routine! This restricted any sort of boredom,
within the group and class. The kinesthetic learning method really helped us
absorb the information. We really do look forward to implementing the helpful
skills, of the layout of soil, that we learned during this workshop – no improvements required!
By Euan Groenewald.
Workshop 3 - Soil and Worms W/ Josh:
By Euan Groenewald.
Workshop 3 - Soil and Worms W/ Josh:
In all honesty, this was probably one of the most boring and
useless Workshops of the outing. All the information that we learned was
repetitive to what we had learned, in our Grade 9 Biology Notes, prior to the
Field Trip. It was also an extremely prolonged Workshop and it really didn’t
have to be. I did, however, enjoy the enthusiasm that Josh had brought to the
Workshop! I feel that, perhaps, more interesting news may need to be
implemented next time. It must also be noted that my rather negative review may be due to how tired I was at that time of day. It was the last lesson and it was hot! Not much attention had been retained throughout the Workshop, but Josh's enthusiasm must be commended!
By Simi Mehlomakulu.
Overall Enjoyment of Field Trip:
We feel incredibly grateful to have attended such a carefully orchestrated outing. Although there were a few moments were we felt that the day was too long, we learned a lot and appreciated the enthusiasm Josh, Imran, Thelesia, Jason, Robyn, Mathieu and Eliza had brought to the outing. This being our first Field Trip of the College, commenced an entirely advanced excitement for the future Life Sciences outings!
Recommendations:
"I think that future field trips must propose an actual outing outside of school. A change in venue can be very stimulating to the learning process, in my opinion." - Jay.
"Greater physical interactivity, during the Workshop 1, would be more beneficial as it stimulates the kinesthetic learning technique, which will ease the learning process." - Simi.
"During Workshop 5, I strongly disliked the flavor and texture of the hummus and kale leaves. I didn't reap the benefits, that the others did, in understanding the nutritional, and delicious, values from the source of our future window gardens. Perhaps, a smoothie would have sufficed." - Euan.
Edited by Jay Sinha
By Simi Mehlomakulu.
Overall Enjoyment of Field Trip:
We feel incredibly grateful to have attended such a carefully orchestrated outing. Although there were a few moments were we felt that the day was too long, we learned a lot and appreciated the enthusiasm Josh, Imran, Thelesia, Jason, Robyn, Mathieu and Eliza had brought to the outing. This being our first Field Trip of the College, commenced an entirely advanced excitement for the future Life Sciences outings!
Recommendations:
"I think that future field trips must propose an actual outing outside of school. A change in venue can be very stimulating to the learning process, in my opinion." - Jay.
"Greater physical interactivity, during the Workshop 1, would be more beneficial as it stimulates the kinesthetic learning technique, which will ease the learning process." - Simi.
"During Workshop 5, I strongly disliked the flavor and texture of the hummus and kale leaves. I didn't reap the benefits, that the others did, in understanding the nutritional, and delicious, values from the source of our future window gardens. Perhaps, a smoothie would have sufficed." - Euan.
Edited by Jay Sinha
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